Coconut choco ladoos to get you into the festive mood for Diwali

What is a celebration without sweets and desserts? Get into the festive mood with these coco Choco ladoos for Diwali next week. This has to be the easiest Diwali sweet that you can make. You can make these in advance and keep them for a 3-4 days. I recently made these ladoos for the Asda…

Indian style spicy bruschetta

This was a last minute appetiser I put together using green coriander chutney, an Indian version of Italian pesto, and an Indian traditional savoury snack called Dalmoth. The star ingredient was of course the green coriander chutney, which adds zing and brightness to everything it accompanies. Dalmoth is one of the popular snack in North…