Creamy Chocolate Vermicelli Pudding

A chocolatey twist to the traditional Indian vermicilli kheer /pudding for Diwali. I made this dessert for Asda’s Diwali Flavours Fiesta . It is creamy, rich and smooth dessert. I topped it with dried rose petals and white chocolate pieces. It was a super hit ! Creamy Chocolate Vermicelli Pudding Serves 4-6 Ingredients 1 ltr…

Spicy Spaghetti in a South India style tomato sauce with squid

I was in a mood to experiment in the kitchen last night and made this pasta sauce with tomatoes, chillies, garlic, and spices from South India to create this delightful spaghetti   dish with an Asian flair. This turned out to be a lovely combination of flavours and got a big thumbs up from my husband…