Indian style spicy bruschetta

This was a last minute appetiser I put together using green coriander chutney, an Indian version of Italian pesto, and an Indian traditional savoury snack called Dalmoth. The star ingredient was of course the green coriander chutney, which adds zing and brightness to everything it accompanies. Dalmoth is one of the popular snack in North…

No-fuss Cabbage stir fry – Kerala style Cabbage Thoran

Cabbage thoran is the heart of Kerala Cuisine. Thoran is a dry vegetable dish traditionally made of finely chopped vegetables such as cabbage or beans mixed together with grated coconut, mustard seeds, curry leaves and turmeric powder briefly stir fried on a pan over a very hot fire. There are so many different ways to prepare a thoran. This is my version…